Thursday, June 25, 2009

Frijoles Con Chips



















Frijoles Con Chips

1 can baked beans
3 oz. corn chips

In a microwave safe bowl, heat the beans for 3 minutes. Pulverize 1-2 oz. of chips with a mortar and pestle or your fist and mix them into the beans. Use the remaining chips to scoop the beans from the bowl and deliver them to your mouth. This quick 'n' easy fiesta classic is always a hit, and a popular staple of Mexican Superbowl parties.

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